I won’t be fair enough in rating the restaurant since I dine while I’m not hungry, and will go back once they open the breakfast (in Oct).
This is a healthy restaurant for those who’s looking for this type of food, its gluten free, and using whole wheat. We tried the Pizza (the dough was good) and Lasagna (We paid 9.000 K.D) and in our opinion it was missing for some flavors, which hopefully they will manage to provide.
However, we loved the decorations, and the staff were friendly and managed to provide us with our request for the pizza, by creating half with Pepperoni and the other half with mushroom. Plus, they have a comment board for customer suggestions and feedback.
The wait ended when they open there branch in Kuwait two weeks ago, and of course I give it a visit and really enjoyed it. Make sure you don’t go in the weekend if you hate the long queue and the waiting.